Cheesy Street Corn (Instance 1) — Instance

Interactive experience

Products and recipes

We’re crazy for this cheesy Mexican street corn recipe. Combining fresh roasted corn and a creamy, tangy cheese-and-cilantro sauce, there’s nothing not to love. Although it uses feta cheese instead of other kinds of queso, we just love the unique flair that this cheese sauce has. Enjoy this Mexican street corn on the cob, or cut the corn off the cob for a truly delicious salad topping. We’re partial to getting a little messy by eating it off the cob, but there’s no wrong way to enjoy this tasty recipe.