Beef Rib Thai Massaman Curry - Recipe

Interactive experience

Products and recipes

This rich and aromatic Beef Massaman Curry by Jerry Mai features tender pressure-cooked beef short ribs simmered in a fragrant Thai curry sauce made with Ayam Massaman paste, coconut milk, lemongrass, garlic, and onion. The dish is balanced with palm sugar and fish sauce, enriched with soft potatoes, and finished with fresh coriander. Perfect when served over jasmine rice.