Moong Dal Halwa recipe for you that is packed with protein and essential nutrients. You can easily make market-style at home. Boil sugar in water to make sugar syrup. Blend soaked moong dal to a fine paste. Sauté gram flour in ghee, when it turns golden add moong dal paste. Toss till the mixture turns golden brown. Add sugar syrup and garnish with almonds. Super delicious and mouth-watering, try it for sure